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Monthly Archives: February 2018

Red meat and Health – is it science?

Posted on February 21, 2018

Many people accept that we should eat less red and processed meat for a variety of reasons, one of which is our health. This is unfortunate, because there is no sound scientific evidence to support such a recommendation. Certainly, many nutritional studies have been published on this issue, however, the evidence they provide is circumstantial

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Posted in All posts, Science and information | Tags: red meat |

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